The Hairy Bikers head to Pembrokeshire in tonight’s episode, to visit a multi-award-winning gastro pub.

Dave and Si’s mission this series is to play matchmaker and bring together the best local restaurants with the most innovative local suppliers.

In this episode, the duo head to The Stackpole Inn, to meet owners Gary and Becky who first took on the establishment 15 years ago.

Since then - Gary, Becky and the team have been decorated with many awards, including most recently - The Best Food Experience Pembrokeshire 2019; The Food, Drink and Hospitality Award 2019.

The couple were joined in 2019 by head chef Matt Waldron, who prides himself on using local ingredients - 90 per cent of his menu features food from Pembrokeshire or from within Wales.

It's the Bikers’ mission to introduce Matt and team Stackpole to the fantastic local food producers that aren't yet on their radar. But first, they have to learn more about what makes their business tick.

After enjoying a tasting session of lobster, crab and a dessert made from local strawberries, Dave and Si know they’re going to get creative in their bid to introduce Matt to new local suppliers.

Episode 7 of the series is screened on BBC2 at 8 pm (January 12) and will be available on iPlayer shortly after broadcast.